Today

You know what today is right? March 29th, 2-9, 二九, ni-ku, niku, niku = meat: meat day! Time to load up on prime rib steak, kurobuta pork belly, curry stew meat, shabu shabu beef, free range chicken, breakfast sausage, oh my! Question is what to do with all this meat when I'm off to Japan in a couple of days...